Ferré & Consulting holds a long and successful international career. During this, it has acquired a wealth of knowledge and experience in the bakery, pastry, biscuit and ice-cream industries. We are a team of engineers, chemists, technologists and technical demonstrators graduated from international top-level academies and universities. We are supported by more than 30 years in the sector.

We advise numerous national and multinational companies, including many sector and market leaders. We offer a range of value added products and services from company start ups to the manufacturing of their final products. We are up-to-date on the continuous changes in international regulations and law in the different sectors and we are aware of their legislative frameworks.

Our facilities include a pilot plant where we have all the equipment necessary to undertake off site testing and analysis of flours, dough, leavenings and other food-ingredients used in the different production processes and to correct potential anomalies. In addition, our laboratory is set to analyse an extensive range of common markers like bacteria, fungi and mould. Furthermore, we have the capability to customise formulas according to the customer’s needs. We offer special microbiological analysis in moulds and leavenings (bakery, pastry and ice cream industries). Hence by applying these processes and with a continuous monitoring, the optimal and utmost satisfactory results are obtained. Working in this way, we can help you to obtain and to maintain the ISO (International Organization for Standardization) and HACCP (Hazard Analysis and Critical Control Point) certificates.

We believe in investing in R+D+I (Research + Development + Innovation) and in the latest technology to provide an added-value to obtain optimal results in the development cycles, the production processes and the final product. Increasing, in this way, the profitability of the facilities and processes.

Our team, characterised by professionalism, responsibility and rigour, will be very pleased to help you. Do not hesitate on contacting us if you have any questions or concerns or to arrange an on site discussion. We are sure that our contributions will bring positive results to your company.